10 Comments

    1. Hi Judi,

      Yes that would ok, but be careful that it does not stick to the basket ?

      Kind regards

      Dominic

  1. 5 stars
    These steaks look amazing! May I ask are the steaks cut from a rump roast as I have never seen rump steaks.

    1. Hi Patricia,

      These are sirloin steaks which we ordered from our an English butcher, as over in Portugal they do not do the sirloin steak on its own. The rump steak is more a round shape and not as good as quality as the sirloin 🙂

  2. 5 stars
    Appreciate the recommendation. Will try it out.

    Still new to the air fryer and can’t wait to cook steak.

  3. 5 stars
    Very good, clear directions for cooking steak and jacket potatoes in my air fryer. I had thin partially frozen steaks and cooked them for 3 minutes each side. Another short time on turning them again. Perfect, still slightly pink inside. Jacket potatoes fluffy and soft inside, crispy outside. With a fresh and colourful mixed salad. My 14 year old granddaughter came to visit in the bus alone for the first time. She was most impressed with her meal. I enjoyed it too. She’s coming again.

    1. Hi Marilyn,

      My hubby used the corner of my rolling pin as we lost our tenderiser, but yes a tenderiser we usually use and are very common on Amazon or any home store 🙂

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