1. I don’t have an air fryer but I love making mug cakes in the microwave! I use protein powder and/or almond and/or coconut flour in mine. It’s so yummy and really helps satisfy my sweet tooth 🙂

  2. 5 stars
    Hi Sam….just tried your recipe the other day. It is by far THE BEST chocolate recipe that I’ve ever tried. So moist and yummy????????

  3. I am new to using an air fryer and have been looking for recipes that are more to what I am familiar with. Most of the recipes I have looked at previously were in the American style. Not what I was looking for.

    1. Hi Lesley,

      I hope you are finding our recipes helpful as we are British and try to cook UK food and some American food that we can source over here. We also have a imperial or metric buttons under any ingredients so that it changes from one measurement to another 🙂

  4. 5 stars
    This is a delightful recipe. I only used 100g of chocolate as using 200g seemed like a lot. I also didn’t have self rising flour but added baking powder and a tiny pinch of salt instead. I opted for adding both vanilla and cocoa. Thank you for posting!

  5. 4 stars
    At one point in the recipe, it says you can swap in a pre-made mix. I cooked as directed, because we don’t have a microwave, and the cake took maybe 20-min.

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