3 Comments

  1. 3 stars
    Unfortunately I found the Guinness in this recipe made it taste rather bitter to me, and it overshadowed the taste of the lamb. Easy prep and cook though.

    1. Hi Brenda,

      Sorry it made it bitter for you , we tried with some different stouts first and lagers and beers and thought Guinness was the best tasting. Glad you found the recipe easy 🙂

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