4 Comments

  1. 5 stars
    For clarification (I live in the U.S., but I am a big fan of Portuguese cuisine),

    1. Does “200 Risotto Rice” mean 200 grams of risotto rice?
    2. Is the “red pepper” a red bell pepper (very mild)? If not, what other name might the red pepper be called? About how many grams would be the equivalent of ¼ red pepper?
    3. Are the Parsley, Coriander, and Thyme all fresh herbs?

    1. Hi Kathy,

      Number 1 is a yes. As is number 2 it is a red bell pepper. You could use fresh herbs and sometimes we do but on this recipe we used dried herbs in the little jars.

      Thank you for your comment.

      Kind Regards

      Sam

    1. Hi Gail,

      Nandos marinade is just the name we give this marinade as it is just like the marinade they use over at Nandos 🙂

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