2 Comments

  1. 5 stars
    This recipe truly held the key to everything I could want in life.

    Don’t get me wrong, I appreciate everything God has given me so far in life and I thank him for all of it every moment of every day. However, today when I went to prepare for myself a delicious snack of TGI Friday Mozzarella Sticks, I found the included documentation utterly lacking in instruction as to how I could prepare my delightful little afternoon morsels. I found myself quickly approaching the depths of despair. To think, in this day and age, that such a noble and well-established frozen food giant as TGI Friday could fail to acknowledge the single greatest innovation in the preparation of frozen foods of this age causes my stomach to turn. I shudder at the thought of being forced to employ the arcane technology that is my conventional oven to cook a simple after lunch nibble.

    Your useful guide has not only saved me tens of minutes, and likely my marriage, but provided me with the ecstasy of perfectly cooked TGI Friday Mozzarella sticks in golden-crispy perfection I honestly did not know was possible. I will add you to the top of my list of blessings.

    Thank you.

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