4 Comments

    1. I too enjoy french bread pizza but the initial problem I had was the toppings flying off. The answer for me was to microwave for 2 minutes or so to at least get the cheese melted enough for the toppings to stick. Then I placed on my air fryer rack and cooked 3 minutes at 380. This allowed the crust to be crunchy and the top to be nice a browned as we like our pizza well done. I hope this helps!

  1. 5 stars
    Thank you. I have one of these air fryer oven things and i keep getting recipes for normal air fryers which i have as well but they are totally different and cook differently, i wish Google/Bing would understand this, this is just what i was looking for, great timings 🙂

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