3 Comments

  1. 5 stars
    I love a grilled cheese, well microwave cheese, the goosy cheesyness is just so delicious and it did not burn, thanks for the detailed instructions.

    1. 5 stars
      I absolutely loved this recipe. I had my doubts because the idea of a crispy crunchy bread is so ingrained in my head when I think of this type of sandwich, but it really works well, and is much quicker and easier to make when you’re in a rush. Less cleanup too!

      I did however substitute for some black pepper instead of the basil, as I don’t like basil.

  2. 4 stars
    I was doubtful about this recipe as in my experience some things just do not go in the microwave. I decided to give it a try, however, and as expected the bread came out soggy but it was fairly enjoyable and the basil and mayo gave it a great taste.
    Probably wont do it in the microwave again, as I like the crispness of toast, but will use the basil and mayo when doing in the sandwich toaster.

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