1. I would really like to dehydrate mushrooms (A friend always gives me a bunch.) but can’t find directions. How long would it take?

    1. Hi Jeanie,

      We have not got round to mushrooms but they are on our todo list. We would recommend slicing the mushrooms and spread across 2 trays, and then dehydrate on 130f for 4 hours to start with and see how they go, just keep an eye on them after 2 hours as we are not sure how much liquids mushrooms carry 🙂

  2. Curious to know if a regular oven would work the same for these…? My only hesitancy is that using an electric appliance for 5 hours really adds to the cost of making the ingredient. My oven is electric too, so maybe an air fryer is a more economical approach. Either seems spendy, but I love the idea.

    1. Hi Ginny,

      I am not sure if a regular oven would work as well as the air fryer because everything is condensed with it been smaller and so does things quicker than a oven. I think the air fryer would be more economical just because there is less to heat up but when dehydrating the temp is very low so the cost should not be too high but depending on where you live the cost of electric differs so much 🙂

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