Slow Cooker Minced Beef Hotpot
The ultimate minced beef hotpot cooked slow in the slow cooker. Minced beef is cooked with carrots, celery, parsnips, and peas and then topped with delicious crispy sliced potatoes.
Servings: 6
Calories: 302kcal
Ingredients
- 500 g Air Fryer Sliced Potatoes
- 1 l Instant Pot Veggie Stock 1 Frozen Stockpot
- 500 g Lean Minced Beef
- 1 Medium White Onion
- 1 Tsp Extra Virgin Olive Oil
- 3 Medium Carrots
- 2 Medium Parsnips
- 2 Celery Sticks
- 1 Cup Frozen Peas
- 1 Tsp Garlic Puree
- 1 Tbsp Worcester Sauce
- 1 Tbsp Tomato Puree/Paste
- 100 ml Red Wine
- 2 Tsp Parsley
- 2 Tsp Thyme
- Salt & Pepper
- 1 Tbsp Mashed Potatoes optional
Kitchen Gadgets:
Instructions
- Sauté your onion in the slow cooker on the stovetop with a little extra virgin olive oil and then add in the minced beef and brown on all sides.
- Peel and dice your parsnips and carrots and dice and clean your celery.
- Stir into the slow cooker your veggies, half the seasonings, Worcester sauce, tomato puree, garlic puree and red wine.
- Find a hole in the middle of the meat and place your frozen veggie stockpot. Then place the lid on the slow cooker and cook on high for 4 hours or on low for 7 hours. After 2 hours stir the defrosted stock cube into the mince.
- After 3 hours prep and make your sliced potatoes, then stir in your frozen peas.
- Add a scoop of mashed potatoes, and the rest of your seasoning into your mince and stir well.
- Layer the top of your mince with sliced potatoes and then cook for a final hour before serving.
Notes
Potatoes. I hate how unhealthy gravy granules are and have not cooked with them for years. I recommend instead you add a tablespoon of leftover mashed potatoes and stir this into your mince instead.
Carbs. If you would like your minced beef and sliced potatoes to be lower in carbs I recommend you swap white potatoes for sweet potatoes and follow our air fryer sweet potato slices recipe.
Thanks for reading our slow cooker minced beef hotpot recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more hearty recipes, I recommend you try our instant pot beef stew and dumplings next.
Nutrition
Calories: 302kcal | Carbohydrates: 38g | Protein: 22g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 52mg | Sodium: 818mg | Potassium: 1156mg | Fiber: 7g | Sugar: 9g | Vitamin A: 5775IU | Vitamin C: 43mg | Calcium: 72mg | Iron: 4mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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