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omelette in microwave
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Omelette In Microwave

Calling all omelette fans, you must try an omelette in microwave. Easy to mix and match with your favourite fillings and can be made with or without a microwave omelette maker.
Prep Time4 minutes
Cook Time4 minutes
Total Time8 minutes
Course: Breakfast
Cuisine: Microwave
Servings: 1
Calories: 515kcal
Author: Recipe This

Ingredients

  • 2 Large Eggs
  • 2 Tsp Milk
  • 85 g Cheddar Cheese
  • ½ Green Pepper
  • 8 Cherry Tomatoes
  • 2 Tsp Dried Mixed Herbs
  • Salt & Pepper

Optional Extras

  • Leftover Shredded Chicken/Turkey
  • Leftover Pulled Pork
  • Leftover Roast Dinner
Metric - Imperial

Instructions

  • Start by cracking your eggs into a mixing jug and beating them with a fork. Add in the milk and keep mixing. Stir in any seasonings you are adding.
    How Long To Cook Omelette In Microwave?
  • Pour the batter into the omelette maker spreading it between the two sections.
    How Long To Cook Omelette In Microwave?
  • Prep any veggies you are adding. For example, we have included some chunks of green pepper, and halved cherry tomatoes.
    How Long To Cook Omelette In Microwave?
  • Then sprinkle any veggies and some cheese over the omelette. We also added in some shredded chicken that needed using up.
    How Long To Cook Omelette In Microwave?
  • Your omelette is now ready for the microwave. Carefully place the omelette into the microwave and microwave on full power for 3 minutes.
    How Long To Cook Omelette In Microwave?
  • Check on the omelette and if almost done, fold the omelette over so that you can no longer see the filling. Cook on full power for a final 90 seconds, or slightly less for a higher wattage, before carefully removing and serving.
    How Long To Cook Omelette In Microwave?

Notes

Jug. We highly recommend a mixing jug and mixing your omelette ingredients first, and then pouring them into the omelette maker.
Adjust. We have a 850 watt microwave, if yours is higher or lower, you will need to adjust the cooking time.

Nutrition

Calories: 515kcal | Carbohydrates: 11g | Protein: 33g | Fat: 38g | Saturated Fat: 19g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 0.03g | Cholesterol: 414mg | Sodium: 702mg | Potassium: 604mg | Fiber: 2g | Sugar: 6g | Vitamin A: 2.245IU | Vitamin C: 79mg | Calcium: 684mg | Iron: 3mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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