Air Fryer Jiffy Cornbread
How to make cornbread in the air fryer. This easy air fryer jiffy cornbread is so easy, washing up is even easier and the cornbread tastes amazing baked in the air fryer.
Servings: 8
Calories: 425kcal
Instructions
- Place into a bowl all your ingredients and mix with a hand mixer until it resembles a thick cornbread batter.
- Pour the cornbread batter into a silicone round cake pan.
- Place the cake pan into the air fryer and air fry for 15 minutes at 180c/360f.
- Allow to cool and then remove from the silicone and slice up your cornbread before serving.
Notes
Cooling. If you are worried that your cornbread needs a little longer, leave it in the air fryer after it beeps and then it will finish cooking and then remove an hour later. This method is also good for keeping your cornbread warm.
Thanks for reading our jiffy cornbread air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious Thanksgiving recipes in the air fryer, then do check out our air fryer turkey thighs dinner recipe next.
Nutrition
Calories: 425kcal | Carbohydrates: 69g | Protein: 9g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 93mg | Sodium: 761mg | Potassium: 188mg | Fiber: 3g | Sugar: 21g | Vitamin A: 247IU | Vitamin C: 0.1mg | Calcium: 184mg | Iron: 2mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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