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–+ servings
Welcome to my Big Fat Airfryer Fakeaway
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Air Fryer Loaded Potatoes

Now the final part of the menu we are jumping in with our new Airfryer recipe for loaded potatoes. Take some delicious crunchy and crispy potatoes and then load them up and all of a sudden, your guests will think you are god!
Prep Time1 minute
Cook Time12 minutes
Total Time13 minutes
Course: Side Dish, Snack
Cuisine: Air Fryer
Servings: 4
Calories: 92kcal
Author: RecipeThis.com

Ingredients

Metric - Imperial

Instructions

  • Chop up the potatoes (with their skins on) into medium sized chunks. Rub the skin with a little olive oil. Season them with salt and pepper.
  • Place in the Airfryer and cook for 8 minutes at 180c/360f.
  • Remove them from the Airfryer basket and place them inside the Airfryer baking pan.
  • Load them up with your favourite toppings and then cook for a further 5 minutes at 180c/360f.
  • Serve with the rest of your Airfryer fakeaway.

Notes

For toppings I loaded mine up with some leftover Bolognese and some cheddar cheese.
They are just 1.5 Syns per portion for these loaded potatoes.
I recommend you check out our Air Fryer Accessories to see what accessories you need.

Nutrition

Calories: 92kcal | Carbohydrates: 13g | Protein: 2g | Fat: 3g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 10mg | Potassium: 439mg | Fiber: 2g | Sugar: 0g | Vitamin C: 12.1mg | Calcium: 32mg | Iron: 3.5mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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