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Air Fryer Chicken - 3 Delicious Leftover Air Fryer Chicken Recipes

What is there not to love about soft cheese and in particular Philadelphia soft cheese. It is simply delicious and can really bring a chicken dish to life.
Prep Time2 mins
Cook Time15 mins
Total Time17 mins
Course: Main Course
Cuisine: Air Fryer
Servings: 2
Calories: 307kcal


  • Preheat your air fryer to 180c.
  • Score the chicken by partly slicing into the breasts so that there is extra room for the seasoning.
  • Season your chicken breasts in salt and pepper.
  • Using your hands cover the chicken in the soft cheese so that it creates a lovely creamy layer.
  • Roll the chicken breasts in your mixed herbs and then place them in the air fryer on a reusable baking mat.
  • Cook on 180c for 15 minutes or until they are cooked in the middle.
  • Serve.


For this recipe it is completely oil free thanks to the soft cheese giving it a lovely creamy flavour and stopping it from going dry! This also makes it rather low in calories too.


Calories: 307kcal | Carbohydrates: 1g | Protein: 49g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 161mg | Sodium: 309mg | Potassium: 856mg | Sugar: 1g | Vitamin A: 263IU | Vitamin C: 3mg | Calcium: 26mg | Iron: 1mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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