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slow cooker chicken casserole
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5 from 4 votes

Slimming World Chicken Casserole In Slow Cooker

Slimming World Chicken Casserole. This delicious Slimming World chicken casserole is made in the slow cooker. Loaded with fresh vegetables, beans, and chicken breast, it is a hearty slow cooker winter warmer. Serve it with instant pot steamed brown rice for the ultimate family dinner.
Prep Time5 mins
Cook Time4 hrs
Total Time4 hrs 5 mins
Course: Main Course
Cuisine: Slow Cooker
Servings: 6
Calories: 246kcal


Kitchen Gadgets:

Slimming World Chicken Casserole Ingredients:


  • Peel and slice your butternut squash, carrots, and onion. Load into the slow cooker.
    How To Make Slimming World Chicken Casserole?
  • Dice your chicken breast and add to the slow cooker your chicken breasts, drained white beans, tinned tomatoes or tomato sauce and seasonings. Mix well and place the lid on your slow cooker. Cook for 4 hours on high or 7 hours on low.
    How To Make Slimming World Chicken Casserole?
  • Remove the lid and use a hand blender to blend about 20% of the ingredients and then stir. This will create a creamy chicken casserole. If you want to bulk up the chicken casserole stir in frozen sweetcorn and frozen peas.
    How To Make Slimming World Chicken Casserole?
  • Serve with brown rice or mashed potatoes.
    How To Make Slimming World Chicken Casserole?


Swaps. Mix and match whichever tinned tomatoes you would like to use. We often use either plain tinned tomatoes or blended tinned tomatoes. You can also use garlic or mushroom flavour too.
Freezer. Any leftovers can be placed in freezer containers and once cool frozen for another day. We found that when you added brown rice as a side dish this recipe would easily feed 6-8 people, depending on portion sizes.
Thanks for reading our slow cooker chicken casserole recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you love slimming world slow cooker recipes, then I recommend you try our slow cooker gammon in fanta next.


Calories: 246kcal | Carbohydrates: 34g | Protein: 24g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 48mg | Sodium: 224mg | Potassium: 1155mg | Fiber: 8g | Sugar: 8g | Vitamin A: 13998IU | Vitamin C: 23mg | Calcium: 123mg | Iron: 4mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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