Cod In Air Fryer
How to cook cod in air fryer. Delicious cod fillets are cooked in the air fryer, seasoned, and served with cherry tomatoes.
Sit your cod fillets on kitchen towel and allow the moisture to soak into the towels.
Remove the kitchen towel and place the cod fillets onto a chopping board. Season well with everything but the basil. And load into the air fryer basket.
Add cherry tomatoes into the gaps and season with basil.
Air fry cod fillets for 10 minutes at 180c/360f.
When the air fryer beeps serve your cod and tomatoes.
Optional – if cooking cod wrapped in bacon, chop into thirds, wrap in bacon and then air fry for 12 minutes instead of 10.
Make Ahead. You can also make ahead your cod air fryer recipe and then bake it in the air fryer once you are ready.
Seasoning. The seasonings on the air fryer cod fillets can be replaced with the same quantity of Italian herbs or mixed herbs.
Breading. If you don’t want to make air fryer cod no breading, then check out our air fryer frozen fish and chips recipe instead.
Thanks for reading our cod fillets in air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious recipes with fish in the air fryer, then do check out our air fryer frozen salmon recipe next.
Calories: 755kcal | Carbohydrates: 4g | Protein: 161g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 387mg | Sodium: 495mg | Potassium: 3900mg | Fiber: 1g | Sugar: 2g | Vitamin A: 801IU | Vitamin C: 28mg | Calcium: 173mg | Iron: 4mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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