Air Fryer Bacon Wrapped Scallops
Let’s cook air fryer bacon wrapped scallops. My favourite air fryer appetizer is perfect all year around, tastes amazing and is incredibly easy to prep and air fry.
Servings: 2
Calories:
Ingredients
- 1 Bag Frozen Scallops thawed
- 1 Pack Back Bacon
- Salt & Pepper
Kitchen Gadgets
Instructions
- Thaw your scallops and then pat dry with kitchen towel.
- Slice your back bacon lengthways so each bacon slice becomes two long slices.
- Season your scallops with salt and pepper.
- Wrap each scallop in bacon and then secure in place with a cocktail stick. Place into the air fryer.
- Air fry for 8 minutes at 180c/360f before serving.
Notes
Temperature. Don’t be tempted to increase the temperature up as it will make the inside of the scallops really dry.
Make Ahead. You can also make ahead your scallops and then cook them just before you plan to serve.
Thanks for reading our bacon wrapped scallops in the air fryer on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious seafood recipes, then do check out our air fryer shrimp tacos recipe next.
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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