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Part Baked Bread In Air Fryer
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5 from 1 vote

Air Fryer Part Baked Bread Rolls

Air Fryer Part Baked Bread. How to use the air fryer to cook your favourite part baked bread and part baked rolls.
Prep Time2 mins
Cook Time14 mins
Total Time16 mins
Course: Main Course
Cuisine: Air Fryer
Servings: 4
Calories: 784kcal

Ingredients

Kitchen Gadgets:

Air Fryer Part Baked Bread Ingredients:

Instructions

  • Place your sausages into the air fryer basket and cook for 8 minutes at 180c/360f, or a little longer if not fully cooked.
    Can You Cook Part Baked Rolls In An Air Fryer?
  • Now that your sausages are cooked (they will be golden thanks to the air fryer) remove the sausages and allow them to cool a little on a plate.
    Can You Cook Part Baked Rolls In An Air Fryer?
  • Place your part baked rolls into the air fryer basket, spray with extra virgin olive oil and air fry for 6 minutes at 180c/360f.
    Can You Cook Part Baked Rolls In An Air Fryer?
  • When the air fryer beeps, they will be golden and crispy.
    Can You Cook Part Baked Rolls In An Air Fryer?
  • Load them onto a plate and then butter the rolls and load them up with sausages and mayonnaise.
    Can You Cook Part Baked Rolls In An Air Fryer?

Video

Notes

Swaps. You can mix and match your sandwich fillings. I am talking to you bacon!!! Or you can serve them just with butter and have them as a great side for a hearty soup, stew, or casserole.
Time. Note the cook time is 6 minutes if you are just cooking the partly baked crusty bread. And that its 14 minutes because of cooking the sausages too. We used an air fryer for the sausages and one for the bread, but if you have one air fryer (normal people!!!) then do the sausages first, then the bread.
Thanks for reading our part baked bread recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more brunch comfort foods, I recommend you try our bundt breakfast casserole next.

Nutrition

Calories: 784kcal | Carbohydrates: 21g | Protein: 36g | Fat: 61g | Saturated Fat: 21g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 26g | Trans Fat: 1g | Cholesterol: 161mg | Sodium: 1594mg | Potassium: 604mg | Fiber: 2g | Sugar: 3g | Vitamin A: 248IU | Vitamin C: 2mg | Calcium: 78mg | Iron: 4mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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