Air Fryer Battered Sausage
Air Fryer Battered Sausage. How to cook delicious frozen battered sausages in the air fryer. The air fryer alternative to fish and chip shop battered sausages.
Battered Sausage Ingredients:
- 540 g Frozen Battered Sausage
- Olive Oil Spray
- Air Fryer Frozen Chips optional
Remove frozen battered sausages from the bag and place in the air fryer making sure they are spread out.
Air fry your battered sausage for 8 minutes at 180c/360f. Spray with extra virgin olive oil to create a crispier coating.
Air fry for a further 4 minutes at 200c/400f.
Optional. You can also cook at the same time as our air fryer frozen chips and then enjoy sausage and chips for your Friday night supper. Simply add the frozen chips 5 minutes before the battered sausage and then everything will be ready together.
Thanks for reading our frozen battered sausage air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more frozen ideas, I recommend you check out our air fryer frozen meatballs next.
Calories: 410kcal | Protein: 20g | Fat: 36g | Saturated Fat: 12g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 859mg | Potassium: 335mg | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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