Air Fryer Turkey Wings
Air Fryer Turkey Wings. Let me introduce you to the best ever recipe for turkey wings in the air fryer. Two different ways for cooking wings, both delicious and both easy to prep and cook in the air fryer.
Air Fryer Turkey Wings Ingredients:
In a bowl add your extra virgin olive oil, balsamic vinegar and all your seasonings. Mix well with a spoon.
Toss your turkey wings in the seasonings bowl.
Place in the air fryer on foil and air fry for 25 minutes at 180c/360f. Turn half way through cooking and add extra oil spray to help crisp up.
Toss in extra sauce and serve.
Secret. The balsamic vinegar is the secret ingredient that stops the turkey from being dry when air fried. Plus, it also gives great flavour to the wings too.
Seasoning. You can swap the dried seasoning for any you like. Jerk, cajun, lemon pepper etc all work well.
Wet. If using a wet marinade then make sure you place the wings on foil as you cook them. It will save a lot of mess in the air fryer and stop them sticking to the air fryer basket.
Thanks for reading our air fryer turkey wings recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more turkey, I recommend you try our air fryer turkey legs recipe next.
Calories: 1461kcal | Carbohydrates: 11g | Protein: 140g | Fat: 92g | Saturated Fat: 24g | Polyunsaturated Fat: 21g | Monounsaturated Fat: 39g | Cholesterol: 480mg | Sodium: 385mg | Potassium: 1859mg | Fiber: 5g | Sugar: 2g | Vitamin A: 1926IU | Vitamin C: 3mg | Calcium: 238mg | Iron: 12mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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