Cheese & Ham Stromboli In Air Fryer
Stromboli In Air Fryer. How to make a homemade cheese and ham stromboli in the air fryer. Using bread maker pizza dough, this is a quick, cheap, and delicious meal to make from leftovers in your air fryer.
Stromboli Recipe Ingredients:
Load up your bread maker pizza dough ingredients and get it started.
Grate your cheese. Prep your pizza sauce and shred your ham. Roll out your pizza dough into a rectangle. Load the pizza dough with pizza sauce, grated cheese, and shredded ham.
Roll up your pizza into a stromboli.
Add small slits throughout to help the stromboli breathe. Brush the top and sides with egg wash.
Load into the air fryer basket and cook for 12 minutes at 160c/320f.
Slice and serve.
Note that your air fryer might be smaller than ours and keep the length of the stromboli within the max length that your air fryer can handle.
A traditional stromboli doesn’t have pizza sauce, but because you are air frying it works better as the air fryer otherwise can make it a little dry.
Calories: 560kcal | Carbohydrates: 5g | Protein: 54g | Fat: 35g | Saturated Fat: 19g | Cholesterol: 184mg | Sodium: 2450mg | Potassium: 376mg | Fiber: 1g | Sugar: 1g | Vitamin A: 957IU | Vitamin C: 18mg | Calcium: 1120mg | Iron: 2mg
Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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