Air Fryer Duck Breast
Air Fryer Duck Breast. Introducing you to the most delicious and easy way to cook crispy duck breast or legs in your air fryer. Perfect for a quick lunch or dinner for two in your air fryer basket and loaded with flavour.
Servings: 2
Calories: 693kcal
Ingredients
Kitchen Gadgets:
Air Fryer Duck Breast Recipe Ingredients:
- 250 g Air Fryer Duck Fat Potatoes
- 2 Duck Breasts
- 1 Tsp Parsley
- Salt & Pepper
Air Fryer Duck Marinade:
- 1 Tbsp Extra Virgin Olive Oil
- ½ Tsp French Mustard
- 1 Tsp Dried Garlic
- 2 Tsp Honey
- ½ Tsp Balsamic Vinegar
Instructions
- Cook your duck fat potatoes until half done
- Score your duck breasts and season with salt, pepper, and parsley. Mix your duck marinade ingredients and brush onto your duck breasts.
- Layer your duck breasts over your duck fat potatoes.
- Cook for 20 minutes at 180c/360f.
- Slice and serve.
Video
Notes
I cooked duck fat potatoes first, then layered duck breast over them. If you want to skip the potatoes, then make sure you do a 5 minute 160c/320f preheat.
If cooking duck legs in the air fryer instead change the cook time. Start with 15 minutes at 180c/360f. Then cook for a final 6 minutes at 160c/320f. This ensures that the duck legs are well cooked in the middle.
Nutrition
Calories: 693kcal | Carbohydrates: 45g | Protein: 49g | Fat: 35g | Saturated Fat: 10g | Cholesterol: 174mg | Sodium: 757mg | Potassium: 1161mg | Fiber: 6g | Sugar: 6g | Vitamin A: 120IU | Vitamin C: 22mg | Calcium: 18mg | Iron: 12mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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