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Air Fryer Sausage And Chips

Air Fryer Sausage and Chips. Showing you how to cook your favourite sausage and chips in the air fryer from frozen. Perfect British lunch or dinner in your air fryer or actifry.
Cook Time16 mins
Total Time16 mins
Course: Main Course
Cuisine: Air Fryer
Servings: 2
Calories: 2349kcal

Ingredients

Kitchen Gadgets:

Recipe Ingredients:

  • 8 Frozen Sausages
  • 750 g Frozen Chips

Instructions

  • Place your frozen chips into your air fryer basket and layer your sausages over them.
  • Cook for 4 minutes at 160c/320f.
  • Shake and cook for a further 8 minutes at 200c/400f.
  • Shake and cook for the last 4 minutes at 200c/400f.
  • Serve with tomato ketchup!

Notes

Its important that you shake your sausage and chips otherwise your chips will be soggy and the sausages will not cook properly.
You can cook up to 12 thick sausages at once in your air fryer and up to 800g of frozen chips at the same time.

Nutrition

Calories: 2349kcal | Carbohydrates: 113g | Protein: 79g | Fat: 176g | Saturated Fat: 57g | Cholesterol: 325mg | Sodium: 4712mg | Potassium: 2733mg | Fiber: 17g | Vitamin A: 339IU | Vitamin C: 27mg | Calcium: 74mg | Iron: 10mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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