Brieftons 5-Blade Spiralizer Review
Servings: 2
Calories:
Ingredients
- 10 Small Potatoes peeled
- 1 Small Onion peeled and diced
- 2 Tsp Soft Cheese
- 1 Tsp Garlic Puree
- 1 Tsp Mixed Herbs
- 1 Tsp Olive Oil
- 25 g Cheddar Cheese grated
- Salt & Pepper
Instructions
- Using your Brieftons Spiralizer shred the small potatoes into the wok. Add the onions and using the olive oil cook over a medium heat.
- Add the seasoning and mix well.
- Once it has being cooking for 10 minutes add the soft cheese until it resembles a creamy potato dish.
- Sprinkle with grated cheese and serve!
Notes
I love my cheese melted so I place mine in an oven dish in the oven grill setting for 3 minutes before serving.
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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