Air Fryer Doner Kebab
Love a doner kebab takeaway? Then let me introduce you to a healthier air fryer doner kebab. With homemade doner meat cooked in the air fryer, all your usual salad items and a real fakeaway treat.
Servings: 4
Calories: 1155kcal
Ingredients
- 900 g Minced Lamb/ Ground Lamb
- 1 Tbsp Oregano
- 1 Tbsp Mixed Herbs
- 1 Tbsp Cumin
- 1 Tbsp Sweet Paprika
- ½ Tbsp Garlic Powder
- ½ Tbsp Onion Powder
- ½ Tsp Cayenne Pepper
- Salt & Pepper
- Fakeaway Kebab Salad
- 4 Pitta Breads
- Cooked Red Cabbage shredded
- ½ Cucumber sliced
- 1 White Onion peeled and sliced
- 150 g Cherry Tomatoes
- 240 ml Aioli
- 240 ml Greek Yoghurt
- ¼ Tsp Garlic Puree
- ½ Tsp Parsley
Kitchen Gadgets
Instructions
- Place the lamb mince into a bowl with the seasonings and mix well with your hands until the herbs are coated evenly around the meat.
- Add a layer of foil to your kitchen worktop, and then add the meat, shape like a meatloaf and then tightly wrap in the foil.
- Place the foil wrapped doner meat into the air fryer basket and air fry for 25 minutes at 160c/320f.
- Open the top of the foil to expose the meat and cook for a further 20 minutes at 180c/360f.
- When the air fryer beeps let the meat sit for 30 minutes to cool before slicing. It slices better the longer it is left to cool.
- Then prepare your salad ingredients and place in a serving dish. Also mix together the Greek yoghurt, garlic and parsley to make the garlic yoghurt, and also place into a bowl the aioli.
Notes
Cabbage. We had some leftovers from our slow cooker red cabbage recipe and used that for the cabbage. You can swap for any lettuce.
Thanks for reading our lamb kebab in air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious fakeaway ideas do try our air fryer zinger burger next.
Nutrition
Calories: 1155kcal | Carbohydrates: 51g | Protein: 51g | Fat: 79g | Saturated Fat: 28g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 23g | Cholesterol: 187mg | Sodium: 998mg | Potassium: 869mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1252IU | Vitamin C: 13mg | Calcium: 217mg | Iron: 7mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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