Add your gingerbread biscuit mix into a bowl and then add in the butter and the golden syrup or in our case, toffee sauce.
Use the hand mixer, to rub the fat into the gingerbread mix until you have a mixture that resembles coarse breadcrumbs.
Using your hands mix the dough until you have a dough ball. Knead a little until it feels like it is ready to roll.
Flour a clean kitchen worktop and then flour the rolling pin and roll out and then cut with your gingerbread man cookie cutter.
Load into the air fryer and then air fry for 8 minutes at 180c/360f.
Allow to cool before decorating your gingerbread men.
Notes
Quantity. The gingerbread box mix says 30 but if you rolled them that thin, they will burn. Common sense made 12 medium sized gingerbread men instead.Ahead. You can also make these gingerbread biscuits ahead of time and then place them in a biscuit tin for later.Thanks for reading our gingerbread man air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more Christmas foods, I recommend you try our air fryer christmas cake next.
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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