Instant Pot TikTok Baked Feta Pasta
Instant Pot TikTok Baked Feta Pasta. I tried the famous Tiktok baked feta pasta in the instant pot. With two different options this baked feta pasta is delicious for a quick one pot pasta meal in the instant pot. Loaded with cherry tomatoes, pasta, feta cheese and Mediterranean seasonings.
Servings: 4
Calories: 375kcal
Ingredients
Kitchen Gadgets:
Baked Feta Pasta Ingredients:
- 250 g Pasta
- 200 g Feta Cheese Block
- 100 g Cherry Tomatoes
- 1 Tbsp Basil
- 1 Tsp Basil
- 1 Tbsp Oregano
- 1 Tsp Garlic Puree
- Salt & Pepper
- 20 g Cherry Tomatoes for serving
Instructions
- Load into the instant pot your pasta along with 500ml of water and make sure the water is covering the pasta.
- Add your feta block and sprinkle a tablespoon of basil over it. Add cherry tomatoes too. Place the lid on the instant pot, set the valve to sealing and cook for 3 minutes on pressure cook/manual, followed by 5 minutes of natural pressure release.
- Release pressure and then using a wooden spoon break up the feta and mix well. Add extra water if the pasta is too dry, or if you want it creamier add in a little Greek yoghurt. Add in the rest of your seasonings, including your garlic puree.
- Slice in some extra cherry tomatoes, stir and serve.
Notes
Liquid. If your instant pot took a while to go to pressure you will find that you will need a little extra liquid.
Alternative. We tried both 500g of pasta with 800ml of water and 250g of pasta with 400ml of water. What we found is less pasta and a stronger feta cheese flavouring. It just depends on what flavour you prefer and how much pasta you need.
Thanks for reading our instant pot feta cheese pasta recipe on Recipe This. We have many more instant pot recipes for you to check out next. Though if you love easy one pot meals, then I recommend you try our Instant Pot frozen pot roast next.
Nutrition
Calories: 375kcal | Carbohydrates: 51g | Protein: 16g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 45mg | Sodium: 566mg | Potassium: 261mg | Fiber: 3g | Sugar: 5g | Vitamin A: 463IU | Vitamin C: 8mg | Calcium: 288mg | Iron: 2mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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