White Potatoes Extra Virgin Olive Oil Dried Mixed Herbs Dried Rosemary Salt & Pepper

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Step 1

Peel and then slice your roasties into quarters or sixths depending on the size of your potatoes. Place the potatoes into a mixing bowl with your oil and seasonings.

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Step 2

Mix well with your hands. Your roasties are now ready for the air fryer.

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Step 3

Tip the potatoes into the air fryer, spreading them out and then air fry for 12 minutes at 160c/320f, shake the potatoes in the air fryer, then air fry for 10 minutes at 180c/360f.

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Step 4

Put a fork in one of the bigger potatoes to make sure the potatoes are soft and fork tender.

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Step 5

Then shake the potatoes and air fry for a final 4 minutes at 200c/400f or until crispy to your liking. Then serve.

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