Ham/Gammon Joint  Honey  Heinz Mustard Garlic Puree

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Step 1

Remove the fat from the ham with a sharp knife. Score the ham joint with cube like scores.

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Step 2

Mix in a bowl your honey, garlic and mustard until the honey is slightly sticky and well mixed into the mustard.

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Step 3

Smother your ham in your marinade, making sure plenty goes into your scored sections.

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Step 4

Feed your ham onto the rod skewers and place them into your air fryer oven. Cook for 25 minutes at 200c/400f followed by a further 25 minutes at 170c/340f.

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Step 5

Remove the rod and slice your ham.

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