AIR FRYER FROZEN POTATO SKINS

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INGREDIENTS

TGIF Potato Skins

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Step 1

Place up to 2 boxes of frozen TGI Friday’s loaded potato skins into the air fryer basket. Making sure the cheese is pointing up.

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Step 2

Air fry for 8 minutes on a preheated air fryer or 10 minutes on a cold air fryer at 180c/360f.

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Step 3

Serve warm with your favourite dipping sauce.

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