Air Fryer Pie Crust Apple Chunks Caster Sugar Small Lemon  Cinnamon Nutmeg Mixed Spice Egg for egg wash Caster Sugar

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Step 1

Roll out your pie crust and place it into the bottom of your pie pan.

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Step 2

Place your just peeled and diced apples, along with your lemon, cinnamon and nutmeg into the pie pan and push it down and make sure there are no apple gaps.

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Step 3

Add the second layer of pie crust over your apples and press down. Stab with a knife in the middle to allow the pie room to breathe and using a pastry brush add a layer of egg wash.

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Step 4

Place on the middle shelf in the air fryer oven and cook for 30 minutes at 180c/360f.

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Step 5

Serve with either cream, ice cream or custard.

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